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We launched ours.Yours is next.

Hype BAM, Dose of Island and three more are brands of our own, made in Sri Lanka in runs from 6,000 cans. The team that built them builds yours.

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Dose of Island, Guava
Hype BAM, Original

Brands we have built

Five brands, one line.

  • Cans of Hype BAM Original lying on crushed ice

    Energy drink

    Hype BAM

    Four flavours, each its own run, from 6,000 cans.

  • Rows of Dose of Island cans in a vending machine, labelled in English, Sinhala and Tamil

    Low calorie fruit soda

    Dose of Island

    Real fruit at under 10 calories a can.

  • Four Tespresso cans on a wooden table: chocolate mousse, kithul salted caramel, ice cream matcha and Ceylon chai

    Ready to drink coffee

    Tespresso

    Coffee, made in the same plant as our sodas.

  • Two hands touching cans of RAH, grapefruit sea salt and lime sea salt, together outdoors

    Our newest brand

    RAH

    Grapefruit sea salt and lime sea salt, from our own lab.

  • Sparkling king coconut, from fruit our parent company grows.

    Ceylonese seltzer

    King Coconut Seltzer

A hand holding a Dose of Island Pomegranate can, one of our own brands
Dose of Island, one of our own brands

What a launch takes

Every step yours takes, ours took first.

Five brands went from a recipe to a shelf on this line. These are the six jobs we did for them, and the six we’ll do for you.

6 of 6 jobs done for you. You find the other 5.

  1. The recipeFormulated in our own lab.
  2. Shelf lifeTested to taste the same months on.
  3. Cans and packingCans, cartons and labels sourced.
  4. FillingOn our line in Sri Lanka, 20,000 cans an hour.
  5. LaunchTaken from the plant to the shelf.
  6. ReordersMade again when you run low, so no warehouse of stock.
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Ready toco-pack?

Tell us what you’re making and how many cans.

What are you making?
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The company profile is sent to you on WhatsApp as a PDF.

McCoy Teas Mango Ceylon Ice TeaFilled on our line.